Looking for a good place to stay in the Marais? Check out the Jardins du Marais hotel. Within a short stroll from the lovely Place de Vosges and all the merriment of the Marais, the helpful staff will help you have a great visit to Paris.
Paris hotels can be a bit, well, tricky. A favorite can quickly become a has-been and even a favorite can be too small, too old, or too “European” for some tastes. (Especially American ones.)
As is so important in the strollable City of Light, there’s the hotel’s amazing location. While I have a personal connection to the more sedate 7th, the Marais is a center of many things cultural (the fascinating Carnavalet Museum, the newly refurbed and oh-so-popular Picasso Museum) and definitely some great nights out.
With a groovy lobby area and cool courtyard for convening with fellow travellers, the rooms at the Jardin du Marais are unusually spacious for Parisian hotels. (The room I stayed in even had a mini-kitchen.)
And beyond that, there was the welcome. The staff were beyond helpful. From check-in to baggage dude, everyone went out of their way to give you a hand. In great English and multiple languages too, should you not be proficient when you parlez Francais.
I snagged a deal on Orbitz when I stayed, but the hotel also has special offers when you book direct.
In case you can’t get enough of New Year celebrations or if you just hate New Year’s as a concept altogether, the vastly superior celebration is just around the corner. That’s the Lunar New Year, of course, which is celebrated by the Chinese and many other Asian cultures. Illuminated lanterns. Excellent food. Snappy fireworks. Far fewer hang-ups about what to do on New Year’s Eve. The Lunar New Year is the New Year we should all really get behind.
While you may find yourself in or around London’s Chinatown to ring in the Year of the Horse next week, Chinatown’s always a good place to visit for some great food. In fact, unlike other Chinatowns, London’s almost solely features food– nearly every shopfront is a restaurant or some type of food supply emporium. However, the sheer number and variety of choices can overwhelm– particularly if you go with hungry, tired guests from out of town. Don’t give up! Here are three really delicious options that are guaranteed to please picky and adventurous palates alike.
Manchurian Legends is the most exotic of the three, and purportedly, one of the only restaurants in London to specialize in Dongbei cuisine (the type of food common in Northeastern China). Think: amazing handmade dumplings, flavorful grilled meats, hearty stews and some real spice or even weird offal offerings for the adventurous. There’s truly something for everyone. The vegetable dumplings are soft bundles of perfectly cooked and lightly seasoned veggies; little tasty lamb skewers were succulent and savory; the house chicken specialty was a delight with some extra kick in the form of complex layers of real chile heat. (NB: I, like some, like it hot. While Manchurian Legends has many dishes that are not spicy, like the aforementioned dumplings, a man sitting near us was clearly on a first date and began pouring with sweat when he requested something to be “extra spicy.” Don’t say I didn’t warn you if you try and be similarly macho. Sadly, I don’t think our fellow diner had a second date after having to ask for towels from the kitchen to mop himself off with. Lots of towels.) If you’re a culinary adventurer or one of those people who likes to pretend they’re on a reality show, you can also order a few special offal dishes, which is apparently quite the done thing in Manchuria. As for me, I’ll stick with the veggie dumplings, lovingly handmade by chefs in the front window of Manchurian Legends as you walk in.
Another favorite is Haozhan, right on Chinatown’s main drag, Gerrard Street. Haozhan does a lot of the cross-cultural classics very respectably. Think: crispy duck, sweet and sour chicken and all those Anglicized or Americanized Chinese dishes that we all love because they’re so amazingly good and comforting. However, as you can see from the picture, Haozhan also pushes the Pan-Asian and modern cuisine boundaries on a few dishes, like this one– a tasty creation of seared scallops and asparagus nestled in a dramatic noodle wave. Haozhan’s menu is fairly vast, so this is a good place to visit when you need to please a group of people with disparate dining interests. And unlike a lot of places that do noodle art and vegetable sculpting, dinner here is really affordable.
Last, but certainly not least, is Mr. Kong, a Chinatown staple for over two decades. With really friendly service and excellent food, it’s easy to see why Mr. Kong seems to have a lot of regular customers. Mr Kong does a lot of the classics really well, but it’s the specials that really shine. On one visit, my husband and I had a crab hot pot that was really amazing, like a Chinese cioppino. Utterly delicious! Mr. Kong is also fairly quiet for a restaurant in Chinatown, which is nice if you’d like to have a conversation with your dining companion(s).
January tends to weigh heavily on the mind, as far as months go. I’m pretty sure that even the Three Wise Men were heading back from Bethlehem thinking, “Now what? Is there anything else to see on the way home?” Or, at least I would have been saying that if I were one of the Magi.
Whether you’re seeking an escape due to the New Year blues or are just cheerily planning your year’s travels, I strongly urge you to consider the world’s Second Cities. My interest isn’t only because I’m originally from the Chicago area– America’s original Second City. While it’s great to throw coins in Rome’s Trevi Fountain or eat sushi at Tokyo’s Tsukiji, sometimes a country’s capital cities can be too crowded, too noisy, and just too overwhelming to really feel like you experienced the place.
While the places I’ve listed below may not technically qualify as their country’s true Second Cities (I think even Chicago is now third behind L.A.), they’re all amazing representations of the best of what their country and/or region has to offer. And yes, you should definitely visit Chicago!
Bologna, Italy – This is the place where Italians go on foodie holidays, which tells you something about the quality of the cuisine. Sometimes known as “Bologna the Red” for its lovely terracotta-hued buildings and its political past, Bologna plays host to the oldest university in the West, a bevy of wonderful shops, a fantastic archaeology museum, cool cafe culture and great night life.
And did I mention the food? Mortadella, tagliatelle, tortellini– just to name a few. Of course, none of these have anything to do with the bastardized cousins you may be familiar with. Rubbery, bland “bologna” cannot be found in Bologna, thank God. Gloopy, non-distinctive “spaghetti bolognese” (or “spag bol” as the Brits call it) is also mercifully non-existent in this amazing, vibrant city. Rome – watch out! Have a look at what’s on via the informative official visitors site.
Ghent, Belgium – In the interest of full disclosure, I generally have an aversion to Belgium; it has historically been one of my personal Low Countries. In Bruges, I got bed bugs and was accosted by a duo of louche, dwarf swingers. (NB: This happened well before the film, “In Bruges” forever connected the city and a dwarf as a a plot point.) I have also had numerous unpleasant interactions in Brussels. Essentially, I had almost given up on Belgium until I spent two days in Ghent. Like Bologna, Ghent is a historic university town, a status which keeps the beautifully preserved Medieval city from getting too museum-like. Ghent’s got beautiful canals, vibrant street life both day and night, and is peopled by funny, smart, down-to-earth Ghentians. (I’m not sure that this is the accurate name for those from Ghent, but all local people were careful to highlight that they were from Ghent, not from Belgium. Hmmm. Perhaps I’m not alone on this Belgium thing.) It’s a town full of music, culture and several restaurants featuring all-you-can-eat spareribs. For all that’s happening in one of Europe’s most delightful cities, check out Ghent’s robust visitor info.
Kilkenny, Ireland – Nearly 15 years ago, my husband and I got married in Kilkenny, after meeting in a youth
hostel a few years before that. Though this romantic association is admittedly personal, I can assure you that you will make your own pleasant memories when you visit Kilkenny. The fact that many Irish people choose it for their stag weekends, hen parties and other celebrations is a sign that there is extremely good craic to be had here. In addition to some of Ireland’s finest pubs and a Smithwick’s beer factory, Kilkenny also features amazing medieval architecture, a lovely well-restored castle, fine walks in and around the city, and some of the nicest people in Ireland– which is one of the nicest countries on Earth. While I love Dublin, I’d often fly straight into Kilkenny if I could. Kilkenny has a slew of festivals, including a foodie fest and the world’s first (and only?) comedy and economics festival, Kilkenomics, so definitely have a look at the official info to see what’s happening to plan your visit.
Osaka, Japan – Tokyo is likely the world’s best-run city. It is beautiful, clean, easy to get around and full of people– the largest
metropolitan area in the world, in fact. Where other countries have chaos when 10,000 of their citizens attend a soccer match, Tokyo hums along with millions coursing into, across and out of the city every day. That being said, Tokyo can, at times, be overwhelming. The time you accidentally get on at rush hour and have to get shoved by the gloved train employee. The night you’re in the Golden Gao and realize that not every establishment welcomes “gaijin.” This is when it’s time to leave Tokyo and head straight for Osaka. The good people of Osaka are extremely friendly and the city features amazing food and nightlife, an awesome aquarium, a pretty impressive castle, and Japan’s best baseball team– the Hanshin Tigers. Fore info on baseball in Osaka and more, have a look at my post on some Japan highlights.
It’s no accident that several of the pubs here have “olde” in their names; the most recent among them was created in 1905. This crawl is a great way to while away an afternoon into the evening– particularly if the weather’s chilly and the pubs with fireplaces have them lit while you’re getting lit. Start off at the Holborn or Chancery Lane Tube stop. Try to do this crawl during the week if possible, as pubs in this part of London can have funny hours or be a bit dead on the weekends. NB: This is not a very long walk, so pace yourself with the pints or you will indeed be crawling.
Pub 1: The Cittie of Yorke, 22 High Holborn, WC1V 6BN While the building that houses this pub was rebuilt in the 1920s, the Cittie of Yorke’s interior has been deemed historically signficant for its much older fittings, like the large triangular stove that helps warm the high-ceilinged main bar in the winter. Though the main floor is very spacious, the dark wood interior and huge barrels on the walls make it feel intimate.
Particularly cozy and good for conversation are the Victorian cubicles along the wall, once used by lawyers to consult with clients since the Cittie is situated in the heart of legal London. The lawyers and their clients always must have been thirsty, as a pub has apparently been situated on the location since 1430. The Cittie of Yorke is a Samuel Smith’s pub, so serves only its own brand of beers, wines, and liquors (all very good!) for more reasonable prices than a lot of the other pub groups.
Pub 2: Ye Olde Mitre, 1 Ely Court, Ely Place, EC1N 6SJ This pub can be tricky to find, but that’s part of the fun. The easiest way to reach Ye Olde Mitre is by walking down a very small, doorway-sized alley just off Hatton Garden. Hatton Garden itself is worth a look; there are all sorts of wholesale jewellers on the street, buying and selling gold, diamonds, and other precious doo-dads.
Such finery would have been perfect for the Bishops of Ely, who used to have a palace where Ye Olde Mitre sits, hence the pub’s name and symbol– a bishop’s mitre. The pub was purportedly constructed for the servants of the Bishops of Ely in 1546 and, because the land was owned by the Bishops of Ely, the pub technically used to be a part of Cambridge. According to lore, Queen Elizabeth I danced around a cherry tree in front of the pub.
More recently and better documented by film, Ye Olde Mitre was featured in the movie, “Snatch.” A Fuller’s pub with a lot of great guest ales, the toasties at Ye Olde Mitre are also excellent, particularly when eaten by the fire in the snug bar at the front. There’s a friendly elderly bar man who will enthusiastically tell you much more about the pub’s cinematic appearances and history if it’s quiet and he happens to be working when you visit.
Pub 3: Ye Olde Cheshire Cheese, 145 Fleet Street on Wine Office Court, EC4A 2B4
Another Sam Smith’s pub, Ye Old Cheshire Cheese features a lovely, very dark snug bar upstairs with a sweet fireplace and a cavernous basement– literally caverns. The vaulted cellars may go back to the 13th century, when a monastery stood on the site.
A pub has been situated here since the 1600s and Ye Olde Cheshire Cheese has quite a few historic associations as a result, particularly literary ones. Dr. Johnson’s house is around the corner, prompting much speculation about the frequency of his custom. Ye Olde Cheshire Cheese was also frequented and well-documented by Charles Dickens, notably mentioned in A Tale of Two Cities.
Pub 4: The Bell Tavern, 95 Fleet Street, EC4Y 1DH Though the interior of this pub feels more modern, particularly since it’s part of the Nicholson’s empire, The Bell is worth stopping by for a pint. The building was constructed by Sir Christopher Wren (whose most notable accomplishment among notable accomplishments is St. Paul’s Cathedral). One of Wren’s other commissions in the 1600s after the Great Fire of London was to rebuild the nearby St. Bride’s Church. Wren constructed the building that’s now home to the Bell to house stonemasons working on the reconstruction.
Pub 5: The Blackfriar, 174 Queen Victoria Street, EC4V 4EG When considering both interior and exterior, the Blackfriar is the “newest” pub on this crawl, built back in 1905. The Blackfriar is also a Nicholson’s pub, but the interior here is impossible to modernize. The Blackfriar is one of the most gorgeous pubs in London– a lush, amazingly detailed demonstration of Art Nouveau by an architect and artist who were proponents of the Arts & Crafts movement.
Friars appear throughout the reliefs and mosiacs, as the pub sits where a friary once stood, hence its and the train station’s name, Blackfriar(s). In the back sitting area, the walls are adorned with credos that are worth pondering– particularly now that you’ve likely had a few.
The word’s out about Zoe. A few weeks ago, a friend and I just tried to book into the Hotel Empress Zoe— one of my favorite hotels anywhere on the planet– and it was already sold out for September. Last time I visited, I made a reservation only a week before I arrived.
Because the scarcity is a sign of the hotel’s excellence and an indicator of Istanbul’s growing popularity as a destination, it just means you have to plan ahead. Further ahead than you may like at certain times of year, but the Hotel Empress Zoe is definitely worth it: wonderfully friendly and helpful staff, a great central location, and unique touches that always remind you that you’re in enchanting Istanbul.
Situated in the Sultanhamet, staying at the Empress Zoe puts you within walking distance of the iconic and astounding Blue Mosque, Hagia Sofia, and Topkapi Palace, among several other essential Istanbul sites. You’ll be well-fuelled for sightseeing with the excellent coffee and delicious breakfast buffet, which you can eat in the hotel’s lovely garden.
Before or after seeing the sights, you can recline on a a comfortable daybed that’s covered in Turkish textiles. (Many of the hotel’s rooms and suites have daybeds and other unique extras, like marble hamam style bathrooms.) The daybed in my room was perfect for reading the works of Orhan Pamuk, the Nobel Prize-winning author who weaves so much of Istanbul and Turkey into his transformative writing.
Sometimes, you’re sad when a great gem of a hotel gets popular. But other times, you think, well, they deserve the success. The folks who own and run the Hotel Empress Zoe definitely deserve every success. So if you’re fixing to go to Turkey, plan ahead so that you can stay at one of the most welcoming and unique places I’ve ever stayed in my travels.
Sonoma makes it easy to forget where you are, and that’s not just some side effect from all the wine drinking. The vineyards, the sunshine, and the verdant country lanes conspire to make you believe you’re in Tuscany or some bewitching corner of France. After a lovely long lunch featuring Sonoma County’s best ingredients prepared with a bistro flair, The Girl & the Fig restaurant just off Sonoma’s central plaza will definitely make you think you’re living la vie en rose.
The restaurant’s sun-drenched patio is a great place to dine for a few hours, although my husband and I often prefer the bar; you can learn a lot from the masters who mix there. The Girl & the Fig has an array of French apéritifs, from Ricard to the more exotic Figoun (an unusual, tasty fig liqueur that makes for an interesting take on a kir royale when mixed with champagne).
Having grown up under the Midwestern Tyranny of Iceberg before agribusinesses started doing crazy things to ship decent lettuce hither and yon, I was once not a fan of salad. Living in California and eating at the Girl & the Fig profoundly changed my view, however. You can do no better than the produce grown in or near Sonoma County, which the Girl & the Fig proudly features.
That’s why the restaurant’s “salad of the season” is always worth a try. My favorite was one I once had in summer: a few different varieties of mixed greens+ shards of zesty radishes + matchsticks of sweet carrots + freshly made garlicky croutons + housemade carrot vinaigrette = heaven. (My picture above doesn’t do that salad justice, but I love the colors.)
If you happen to visit the restaurant when radishes abound, be sure to give them a try. You’ve never tasted how good a radish can truly be until you’ve had one of the heirloom radishes at The Girl & the Fig. With a little bit of cool butter and a dash of grey salt for dipping, fresh radishes make a refreshing, yummy appetizer.
Though it seems remiss to zero in on veggies at a restaurant that has excellent mussels, scrumptious duck confit, a to-die-for gourmet cheeseburger, and some of the world’s best crème brûlée, it’s the care for Sonoma’s simpler bounties that always makes me curious to come back and explore how the menu has changed with the seasons. And it’s always so good, I have even been prompted to dream of Sonoma when in France.
Before we begin, we would like to wish Prince Philip (aka the Queen of England’s hubby), a very happy birthday. Prince Philip was born on Corfu on the date of this entry’s publication a whopping 4 score and a decade ago. If you believe the newspapers, Prince Philip would probably welcome my greeting by saying something inappropriate to me, but you get to do what you want when you’re 90 and were once, according to lore, smuggled from your island home in a fruit basket as a wee tot.
Fortunately, you do not need to get to and from Corfu in such dire modes of transport. While the rusty little ferry that brings you to Corfu from Igoumenitsa is certainly not confidence-inspiring, the ferries aren’t near as cramped as a fruit basket would be. Of course, with all the budget airlines now, you can also fly to Corfu very easily and avoid the rust bucket ferries, but getting to an iconic Greek isle by boat– even rusty ones with engines that make ominous grinding sounds– is all part of the adventure.
Though many flock to Corfu for relaxing villa holidays on the island’s somewhat less populated shores, staying in cosmopolitan Corfu Town for a few days provides a nice mix of seaside relaxation with the pleasant bustle of an island town. (It’s a particularly good idea to stay in Corfu Town if you visit during the off-season; the rest of the island can get a little too mellow when it’s not the height of tourist time.)
As befitting a place on UNESCO’s world heritage list, Corfu’s old town has an interesting mix of architecture that comes from being a point of interest for the numerous empires that perpetually harrassed it (the Venetians, the Turks, and the British, to name a few). To look back even further into the island’s more mythical past, the Archeological Museumof Corfu offers an impressive collection of artifacts from around the island, and is worth the hour or two it takes to visit. (I particularly liked a very nice reconstructed temple frieze of Medusa, the original femme fatale.) NB: Keep in mind that many Greek establishments regularly keep slightly irregular hours; with the troubles in Greece at present, staffing at even large museums has been a problem. As the museum’s not too far from the town center, it might be a good idea to visit and see when opening times are. (No matter what’s going on, a lot of museums all over Greece seem to shut after 2ish or 3ish).
For a nice, easy walk from the town center, head out to Villa Mon Repos. The Villa is Prince Philip’s birthplace and is encircled by lovely parkland open to the public. Level footpaths take you around a good assortment of moss-covered ruins that are nestled in a pleasantly shady forest. And the shade is prized; even in the winter months, Corfu can be very hot.
Back in town after our rambles in nature and along the Ionian sea, my husband and I really enjoyed staying at the Hotel Cavalieri. The hotel has a great location right in the town center, next to a slew of cafes and bars that stay open well into dawn. The hotel’s roof bar offers stunning views, making the roof deck popular with locals when it’s open in season. Our neat, clean room also had a lovely view of the sea.
In addition to lovely vistas, Corfu Town also offers a more meat-tastic highlight– the perfect gyro. In an admittedly obsessive quest to taste the best gyro in Greece, my husband and I found one of the strongest contenders in Corfu Town. We ate the gyro of our dreams (enrobed in some kind of delicious, tangy brown sauce) at the “O Ninoe” taverna at least once a day. The other homestyle Greek food served there was also compelling and drew a fairly large local following, but our hearts were stuck on the gyro.
Of course, there’s lots of seafood to choose from in Corfu as well, which can be enjoyed at numerous seaside restaurants. However, our taste for calamari quickly tapered off after seeing numerous locals catching octopi on our walks. Was it the severed chicken foot used as bait? Was it the sick wet thwacking sound as the fisherman brained the octopus on seaside rocks? One never knows with such sudden culinary aversions. Suffice it to say that this spectacle focused our minds even more on the meaty delights of O Ninoe and all the pleasures that can be found away from the seaside in Corfu’s lovely, well-preserved old town.